From Councilperson Parker Agelasto:
As you begin penciling in your 2015 calendar, we hope that you’ll Save the Date for our 2015 District Meetings. All meetings start at 6:30 p.m.
From email:
Dear Neighbors:
The Richmond Marathon takes place Saturday, November 15 and several roads in the city will be affected/closed in the morning hours:
5th Street will be closed from Broad St to Tredegar St starting 4:00am to 4:00pm
Broad Street (both eastbound and westbound) between 5th and 11th Streets will be closed to traffic from 4am to 10am. Westbound traffic will be detoured north onto 11thStreet and west on Leigh Street.
Broad Street (both eastbound and westbound) between 5th Street and N. Boulevard will be closed from 6 to 9am. Eastbound traffic will be detoured north on Sheppard Street, east on Marshall Street, north on the Boulevard, east on Leigh Street, south on 10thStreet, east on Marshall Street, south on 12th Street back to Broad Street.
Grace Street from Allen Ave. to 3rd Street will be closed from 6am to 3pm.
3rd Street from Broad Street to Cary Street will be closed from 6am to 3pm.
Mulberry Street between Broad St. and Monument Ave. will be closed from 6 to 9am for the HCA Virginia 8K.
Grace Street will be closed between Boulevard and Allen Ave. from 6 to 9am for the HCA Virginia 8K.
Lombardy Street between Brook Rd. and Monument Ave will be closed from 7am to 3pm.
North Boulevard northbound from Broad St. to Hermitage Rd. will be closed from 7 to 10am for the American Family Fitness Half Marathon.
Hermitage Road northbound from Boulevard to Pope Ave will be closed from 7 to 10am for the American Family Fitness Half Marathon.
Brookland Parkway both eastbound and westbound from Hermitage Rd. to Lamont St. will be closed from 7 to 10am for the American Family Fitness Half Marathon
Bellvue Avenue from Hermitage Rd to Bryan Park entrance will be closed from 7AM to 10AM for the American Family Fitness Half Marathon.
Monument Avenue westbound between Mulberry and Westmoreland will be closed from 7:30 to 9:30am.
Westmoreland between Monument Ave and Grove Ave will be closed from 7:30am to 10am.
Grove Avenue westbound between Commonwealth and Maple will be closed from 7:30 to 10:00am.
Maple Avenue from Grove to Cary Street will be closed from 7:30am to 10:00am
The Huguenot Bridge will be closed to all traffic from 8:00am to 11:00am. Northbound traffic on Huguenot Road will be detoured north from Huguenot Road onto Chippenham Parkway to the Willey Bridge.
Riverside Dr. will be closed from the Huguenot Bridge to Scottview Drive from 6am to Noon.
Forest Hill Ave. westbound from Roanoke St. to Hathaway Rd. will be closed from 8 to 11:30am.
Semmes Ave. Westbound from Cowardin Ave. to Roanoke St. will be closed from 8:30am to Noon
Belvidere Street northbound at Grace Street will be closed from 7am to 3pm. The recommended detour will be east on Byrd Street to the Downtown Expressway eastbound to I-95 northbound.
West Main Street, from Belvidere to Boulevard will be closed from 9:00am 1:00pm. Westbound traffic Main St will be detoured North on Belvidere, East on Franklin, and South on 1st Street to the Westbound Downtown Expressway.
Belvidere Street southbound between Broad and Grace Streets will be closed from 7am to 3pm. The recommended detour for southbound Belvidere Street will be onto I-95 southbound just north of Leigh Street
The southbound exit ramp from the Powhite Parkway to Forest Hill Avenue and the northbound entrance ramp from westbound Forest Hill Avenue onto the Powhite Parkway will be closed to traffic from 8am until approximately 11am.
There will also be numerous and frequent lane closures along the Marathon, Half Marathon & 8k routes, including closures on: Broad Street, North Boulevard, Monument Avenue, Grove Avenue, Maple Avenue, Cary Street Road, River Road, Scottview Drive, Forest Hill Avenue, Semmes Avenue, the Lee Bridge, Belvidere Street, West Main Street, Hermitage Road, Fauqier Avenue, Brook Road. Motorists are advised to use extreme caution when entering these roadways or making turns across the runners’ paths along these roadways.The race begins at 8:00 am and roads will be affected for several hours. There are 6,500 runners competing in the full marathon. Residents should be on the lookout on Friday night and Saturday for No Parking signs/restrictions along the routes and runners on Saturday!
Sincerely,
Ida Jones
5th District Council Liaison
Local artist David Rohrer has a show coming up this month at the Eric Schindler Gallery.
Neighbors were sorry to read in the paper today about the passing of Jean Priddy. She and her husband, Billy, lived on the 300 block of Pine Street for many years and was a long time member of Pine St. Baptist Church:
PRIDDY, Jean Belcher, 84, of Richmond, went to be with her Lord on November 7, 2014. She was preceded in death by her parents, Earl Belcher and Mattie Upchurch; and her husband, Billy Priddy. A long-time member of Pine Street Baptist Church, she is survived by two sons, Kenneth E. Priddy and W. David Priddy; daughters-in-law, Sharon S. Priddy and Barbara L. Priddy; six grandchildren, Brooke, Reid, Kara, Rose, Dylan and Will; three great-grandchildren; two sisters-in-law, Beverly Derr and Gwen Donohue; and a host of other relatives and friends. The family will receive friends from 3:30 to 8 p.m. Wednesday, November 12, at Bliley’s – Central, 3801 Augusta Ave., Richmond, Va. 23230, and where a celebration of Jean’s life will be held at 10 a.m. Thursday, November 13. Interment will be private. In lieu of flowers, donations may be made to Pine Street Baptist Church, 400 S. Pine St., Richmond, Va. 23220.
From email announcement:
The Byrd House
RENEGADE MARKET
IS ON!
Tuesdays 3 to 6 PM
November – April
Roast and Toast
Almost all fall and early winter produce roast beautifully, and SO EASILY!
Get loads of good selections – “farm to table” pastured meats and poultry, eggs, salsa, honey, vinaigrettes, goat cheese, Amish butter, local Jams, “farm-to-pet dish” treats, and more from our Renegade Vendors:
Agriberry
Bill’s Produce
Mugsy’s Dogtown Lounge
Deer Run Farm
Faith Farm Foods
The Byrd Farm / Rural Va Market
Tomten Farm
Sub Rosa Bakery
Epic Gardens
ArcAngel Creations
Learn more about our food producers on Facebook! Like them on Facebook!
Start here!Join us Monday, Nov. 17 for a Special William Byrd Fundraiser Night at Buzz & Ned’s Real Barbeque
See Facebook Event Page
Visit byrdhousemarket.blogspot.com
for directions and more.
This Wednesday is a red Wednesday, which means trash and recycling pickup. Please make sure you pick up containers after pickup tomorrow night. They do not belong on the sidewalk after tomorrow night. Please also keep in mind that the City is supposed to be doing leaf removal and street cleaning this week.
In order to take your recycling to the next level, read this: 10 ways to improve your recycling.
In recycling news, three cities in Hampton Roads are using high-tech computer technology to track how often residents are recycling.
This photo appeared on the Visual and Vintage Virginia FaceBook group page:
From Virginia War Memorial website:
Commonwealth’s Veterans Day Ceremony 11/11/2014 10:00 AM – 11:00 AM
We honor all veterans who served our country and remember those who made the ultimate sacrifice. Governor Terry McAuliffe is the invited speaker. This event coincides with the signing of the WWI Armistice on November 11, 1918, with the playing of Taps at the conclusion of the ceremony. The 100th Anniversary of WWI is also commemorated. Co-hosted with the 11th District American Legion.
Oregon Hill historian Tom Elliott sent this moving account of the Civil War prisoner camp on
Belle Isle:
From the National Tribune, 11/10/1892
BELLE ISLE REVISITED.
A Loudoun Ranger Taken in the Spot where He Starved and Suffered.
A long cherished dream to revisit Belle Isle, the place of my imprisonment during the late war, was realized during the 26th National Encampment in Washington. We took steamers down the Potomac and Chesapeake Bay to Norfolk (next line unreadable) known in war times as the Southside Railroad. From Richmond we crossed over one arm of the James to Belle Isle on a new bridge connecting the Tredegar Iron Works with the Old Dominion Nail Works, located on the Island.
The Tredegar Iron Works is where was rolled the heavy iron plating used for the armament of the Merrimac, as well as all the heavy ordnance for the Confederacy. This important industry was then, as now, the largest in the South. The solid shot and shell used by that defunct Government was made here. Those who were so unfortunate as to be prisoners of war on he Island will probably never forget how the Confederates would test their cannon and shell made at the Tredegar Works, by firing them over the prison stockade on the Island. Quite often the shell would burst, and the fragments would create consternation among the prisoners and graybacks. I suppose everything is fair in war.
As we stepped from the bridge to the Island a panorama of 28 years ago passed rapidly before us. We looked for the stockade, but it was gone; almost all traces have disappeared. A portion of the dead-line is quite visible at the northwest corner; the paraphet that was once about 13 inches high.
A map the writer made of the prison-pen some 10 years ago, exclusively from memory, was produced, and was as accurate as if made by a civil engineer, on the ground. We have always insisted the prison, after it was enlarged in the Fall of 1863, contained about two acres of ground. Now I know I was accurate in that statement. Where the prison-pen was located is now an immense rolling-mill owned and operated by the Old Dominion Nail and Iron Co. Where the writer lay in the sand with P. A. Davis and Rube Stypes, and where both died during that memorable Winter of 1863-’64, is now located a large Fairbanks scale for weighing ore.
Where the prisoners caught Serg’t Haight’s dog, and ate him in about 15 minutes, is now a large set of rolls, rolling out red-hot bar-iron. Where the hospital tent was located, beside which the dead were piled up to the number of 200 waiting burial, is now an immense bank of dead cinders from the rolling mills.
I walked down to the dead-line, where poor Jeff McCutchen was shot for getting too near that line. I picked a sprig of the National flower, the golden-rod, from as near the exact spot as I could locate it. I stepped upon the parapet, now not over 18 inches high, where the two little boys who belonged to the 13th Regulars would get with fife and drum and sound the grub call. What sweet music it was to the starving prisoners!
I walked to where the gate was located that led to the river for water and the sinks where we traded our last gutta-percha ring for a half dozen biscuits. At the same place I also traded the copy of the New Testament that was sent to me by the Christian Commission, in return getting one dozen biscuits. The physical man was perishing then, and not the spiritual. I walked up to the hill where was located the cannon that pointed its ugly nose down on the prisoners. The guards took especial delight in telling us they captured this gun at Bull Run. As I walked back towards the once stockade I met a green snake coming towards me. I did not argue the point, but began pounding Mr. Snake with my walking stick.
I was eager to conquer this enemy on the island, and as upon my first visit the serpent had me, but now the table was turned, and I thought of the many thousands of our fellow prisoners who had suffered here, and then I pounded Mr. Snake again. While Mr. Snake was probably not to blame for my mistreatment on the first visit, yet I readily seized upon the pretext of holding him responsible, and beat him until he was dead, dead, dead.
I walked down to the gate where 100 men were taken out every morning for Andersonville. I had always tried to get out before my turn, but was always detected; when Serg’t Haight would bring down his long club on my head, and send me back to starve awhile longer.
Mr. Baird, who was born on the Island, now the Superintendent of the Old Dominion Nail Works, was exceedingly kind and pleasant to me. He showed the large kettle that was used to boil the morning bean soup for the prisoners. It is now used to mix cement in to lay firebrick. This relic the National Prison Association should possess. I believe the Old Dominion Works would present it to that association gratis. Mr. Baird also showed us about 10 or 12 tons of the iron plate that formed the armament of the Merrimac. He had bought it for old iron. Several pieces showed dents in them three or four inches deep made by the solid shot from Ericsson’s Monitor. He has had several kegs of nails made from the same material, and took great pleasure in presenting our party with two each. We were also shown one wing of the nail works that was built by the prisoners, as good as the day it was put up, a splendid job of masonry. All prisoners (bricklayers) that worked on the building got double rations of corn-dodger, and glad to get the job.
Most of the prisoners who died on the Island (starved to death) are now buried in the National Cemetery about three miles east of the city; over 5,000 are unknown. This was the result of carelessness on the part of the Confederates. When a prisoner would die we would always give his name, company, and regiment to the Confederates, who would write it out on a piece of paper and pin or stick it in a buttonhole, or lay it on the body, but when as many as 200 at a time would lay out in the rain and snow for two weeks, before burial, nearly all the names would be blown away or lost. Hence so many unknown. Those that sleep there now the flag for which they died waves proudly over them.
“Rest on, embalmed and sainted dead,
Dear as the blood ye gave;
No impious footsteps here shall tread
The herbage of your grave,
Nor shall your glory be forgot,
While fame her record keeps,
Or honor points the hallowed spot
Where valor proudly sleeps.”
Our party each cut a sycamore cane from the sprouts that have grown up in the stockade, and walked off the Island with none to molest or make us afraid. – BRISCOE GOODHEART, Loudoun (Va.) Rangers, Knoxville, Tenn.
Was in Squad No. 34 on the Island.